Marabissi Panforte Margherita

A beloved Sienese specialty, Marabissi’s Panforte Margherita is a dense, fragrant confection made with almonds, candied orange and citron peel, honey, and warm spices. Named for Queen Margherita of Savoy, it’s a traditional Italian fruitcake with a soft chew and deep, spiced sweetness.

Think of it as all the flavours of the very best Christmas cake—if there were almost no cake at all. Moist, rich, and beautifully balanced, it’s a special treat alongside dessert wine or espresso. Each panforte comes with a small packet of powdered sugar for freshly dusting before serving.

Handmade in Tuscany by Marabissi, renowned since 1948 for their artisanal Italian pastries and confections.

(Contains gluten and nuts.)

100g