Diaspora Co Tandoori Masala

Diaspora Co's Tandoori Masala was developed to harmonize with smoke and fire. Their "2.0" version is tangier and spicier than the original: turmeric, cumin, coriander, garlic, ginger, chillies, amchur, black cardamom, jaggery, cinnamon, green cardamom, fenugreek leaves, and saffron, balanced for a result that's spicy, sour, sweet, earthy, and deeply savoury all at once.

Works as a dry rub or mixed into a yogurt-based marinade. Try it with chicken, beef, shrimp, paneer, or vegetables on a grill, in the oven, or on the stove.

45g tin.