The Salted Rooster Chicken Salt

Chicken salt started as a seasoning for rotisserie chickens in 1970s Australia and became the default flavour for french fries across the country. The Salted Rooster's version, made in Ontario, uses real chicken stock where most mass-market blends use flavouring. The difference is noticeable.

Salty, savoury, and genuinely umami-rich. Works on fries the way you'd expect, but also on roast vegetables, popcorn, and whole roast chicken where it pulls double duty as seasoning and flavour.

Gluten-free. 170g bag.