Traditionally Egyptian, dukka is a crunchy mix of nuts, seeds and spices used as a topping for meat, fish, vegetables and dips. Zambonelli's Pistachio Dukkah tastes bright and green almost lemony from it's combination of nuts seeds and spices. It would be amazing on avocado toast or as a salad topper. Made in Toronto. 110g jar
INGREDIENTS: Pistachios, White Sesame Seeds, Black Sesame Seeds, Pink Peppercorns, Cumin Seeds, Coriander Seeds, Sea Salt.