Centre & Main Chocolate Bars
Centre & Main Chocolate bars are the ones you'll want to keep in your secret stash. Chocolatier Angela Roest makes delicious, beautiful, ethically-sourced, award-winning chocolate bars in her shop in Warkworth Ontario. She has so many outstanding and creative flavour combinations that it was hard to narrow them down to just a few. She has even won us over to the white chocolate side (in her hands it's balanced, delicious and the perfect canvas for so many flavours). We have picked a selection of bars that will change somewhat with the seasons. Try them all and let us know your favourites!
Tea & Toast is a caramelized white chocolate bar infused with darjeeling tea and the delightful crunch of well toasted local bread.
Roasted Corn is a caramelized white chocolate made with Ecuadorian cacao, roasted corn and panela, the unrefined cane sugar that gives it a light, molasses-y sweetness. Toasty, sweet corn and caramelized milk, all in one bar. One of our most comforting new flavours.
Caramel Apple is a caramelized white chocolate bar built around the McIntosh, Canada's national apple, with warm spices and caramel. Angela created it for the autumn apple harvest in Northumberland County, home to the Warkworth shop. It won gold at the 2020 International Chocolate Awards Canadian competition, plus a separate award for its original use of local ingredients.
Toffee & Potato Chip adds house-made buttery toffee bits and the crunch and salt of our favourite snack to milk chocolate to great effect.
Mint Cookie rides the line between a milk and dark chocolate with the addition of crunchy dark cookie crumbs and a lively whiff of peppermint. A Girl Guide thin mint cookie turned into a delightful bar.
Turkish Coffee is a gold-medal winning milk chocolate bar with finely ground locally-roasted coffee and a hint of cardamom. A cup of coffee in chocolate form.
Masala Chai Latte is a milk chocolate bar with the spices you'd expect in Indian masala chai, cinnamon, ginger and cloves, plus fennel, black pepper and rose petals. The result is more layered than most chai blends, a spiced tea in bar form.
Blood Orange & Rosemary is an award-winning milk chocolate bar with a wonderfully balanced combination of spicy citrus and pungent herb. It won silver at the 2018 International Chocolate Awards Canadian competition.
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